I have been on a crockpot kick for a while now, and I have found another quick and easy recipe for y’all. My 9 month old baby girl and 3 year old son loved it and they had 3 helpings each. It is super easy to prep, paired with a side salad and french bread and your dinner is done. This mama loves some good crockpot recipes and this one is defiantly going in my recipe book.
4 chicken breast
1 cup sour cream
1/2 cup chicken broth
box of chicken stuffing
10.5 ounces of cream of chicken soup
12 ounces of frozen green beans
To start, make sure you spray your crock pot very well or use crock pot liners that I have talked about in the passed.
Take 4 frozen chicken breast and lay in the bottom of your crock pot and season with salt and pepper.
Next, take a box of your favorite chicken stuffing and pour on top of your frozen chicken. I like to use low sodium so that it is not too salty.
Next, make a mixture of 10.5 ounces cream of chicken soup, 1 cup of sour cream, and 1/2 cup of chicken broth then pour over chicken stuffing.
Finally, pour over a bag of frozen green beans.
Cook on low for 4 hours, then cook on high for an hour extra to get crispy on the sides.
Done! Seriously is so easy and so tasty. ENJOY!